• The Farm at Glen Brook

    The farm at Glen Brook is a small diverse organic farmstead with pasture-raised meat and eggs and 2 acres of no-till vegetable and fruit production. We also educate children and young adults about our work. We are often looking for help, please e-mail the farmer Sadie, sadie@glenbrook.org

  • Longview Farm

    We are growing 50-acres of vegetables in the Baker River Valley in Plymouth, NH. We operate a seasonal farm stand with a diverse offering of vegetables, as well as strawberries, sweet corn, and a pick-your-own flower garden.

  • New Dawn Farm

    New Dawn Farm is a small-scale, women-run farm that grows a diverse selection of high-quality vegetables, herbs, and flowers. You can find their fresh produce at farmer’s markets, local restaurants, or by becoming a member of their CSA. With Food Justice as a guiding value of the farm, they work to build a stronger, healthier community by deliberately growing food for vulnerable community member

  • Sanborn Meadow Farm

    Small diversified homestead with a market garden, blueberries, pastured poultry and future honey and maple production, using “beyond organic” regenerative practices that honor the soil, insects and animals that surround us. Started in 2016, we are learning, growing and adjusting our farm functions as we find what fits best on our land.

  • Dirty Girl CSA

    Dirty Girl CSA is a small scale vegetable farm that grows in southern New Hampshire. Owned and operated by Kirsten Anderson, who sells her produce at local farmers markets and through a CSA.

  • Naylen Farm

    Pasture Raised Goats, Chickens, Eggs, Turkeys and Kunekune pigs. We strive to raise the healthiest animals starting with the best possible pasture. We even rent out our goats to encourage individuals to reduce their reliance on chemicals. Goats love invasives. Healthier land = healthier people.

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